My+cooking+to+Remember

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**Ingredients(simple)**
• 2 cup flour • 4 t baking powder • pinch salt • 25g butter. • 3/4c milk

**Method**
1. Turn on the oven to 220'c. 2. Mix flour, baking powder and salt into a bowl. 3. Cut the butter into small pieces and rub into the dry mixture. 4. Pour milk into the bowl. 5. Sprinkle a little bit of flour on the dough and sprinkle on an oven tray. 6. Roll the dough into a rectangle. 7. Cut into 6 pieces. 8. Put in the oven. 9. Wait for 10 to 12 minutes. 10. Clean the table while wait. 11. Take out the oven tray into the oven. 12. Place plain scones on a place. 13. Enjoy with jam or you want to eat with plain scones.